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Author Topic: [Pudding] Maltese pudding  (Read 6664 times)

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[Pudding] Maltese pudding
« on: May 06, 2011, 04:32:54 PM »


An easy recipe in which the basic ingredients are dried fruits and bread.

Stats
  • Difficulty: Easy
  • Capacity: Serves 16
  • Ready in: 2 hours

Ingredients
  • 800g bread (preferably maltese bread)
  • 200g flour
  • 350g sugar
  • 100g drinking chocolate
  • 50g cocoa powder
  • 2 teaspoons vanilla essence
  • 1/2 teaspoon almond essence
  • 1 shot anisette
  • 100g coconut flakes
  • 1 shot martini
  • Peel of 1 mandarine
  • Peel of 1/2 orange
  • 50g butter
  • 200g sultanas
  • 100g chopped glazed cherries
  • Some extra butter for greasing
  • Some extra coconut flakes
     

Steps
  • Soak all the bread in water and leave for 1 hour, afterwhich the water is drained by squeezing the bread into a sieve.
  • Heat up the oven at 160C.
  • Grease a 30cm X 15cm dish with butter.
  • Mix all the ingredients together, cover with the extra coconut flakes and put in oven. Leave for 40 minutes. Enjoy the smell of the pudding being cooked!

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[Pudding] Maltese pudding
« on: May 06, 2011, 04:32:54 PM »

 

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